Da Manuel
International restaurant · Gozo, Malta
Tucked away in Il-Fontana on Gozo, Da Manuel has earned its 4.5-star rating from 326 discerning diners, a testament to its quiet excellence. Perched on Il Kantra, this restaurant stands apart not for grandeur but for its intimate limestone walls and the warmth of its hosts, who greet every guest like old friends. As the evening light softens over the island, the atmosphere hums with contentment—a place where time slows, and the focus is entirely on the plate.
The menu here is a study in Gozitan generosity, with dishes like ribeye steak in a rich mushroom sauce (around €25) drawing regulars back time and again, as one guest noted, “every single night DID NOT disappoint.” Desserts, such as the homemade blueberry cheesecake, are the sweet punctuation to a meal best paired with local wine. It suits all: couples seeking romance, families sharing laughter, or solo diners savouring solitude.
Da Manuel is open Monday to Wednesday from 6.30pm to 10.30pm, and reservations are wise to secure a table. For those exploring Gozo’s charms, this is more than a meal—it’s a reason to linger, a place where the island’s heart is felt in every bite.
What Diners Say
"I walked past this restaurant and thought I would give it a try and I am so glad I did. The food was exceptional and the owner and his son are such lovely and gracious hosts. If great food and service wasn’t enough they also have a beautiful view. I would not hesitate to visit again. Thank you!"
— Jacob Brinton · 3 months ago · via Google
"Very very good food, and a super friendly staff. I had the ribeye steak and it came with an extremely delicious mushroom sauce. The desserts are all homemade and look amazing. I had the blueberry cheesecake, and it was lovely. Would definitely recommend this restaurant."
— Anna van Hofslot · 10 months ago · via Google
"When I tell you, this is the only place to spend your money, I’m not lying! My friend and I were staying nearby, we chose Da Manuel for dinner our first night and we kept going back. We went all four nights for dinner and very single night DID NOT disappoint. The service, the atmosphere, the view, t..."
— Udita Samuel · 11 months ago · via Google
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Menu prices and opening hours are correct as of July 2026 and are subject to change. Always confirm directly with the restaurant before visiting.
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