Cardamom

Diners consistently praise the authentic Indian cuisine, with standout dishes like fish tikka masala priced at around €15-30 per head. The restaurant’s elegant ambiance, complete with carefully chosen decor and a calm atmosphere, makes it a standout destination for both lunch and dinner. You really feel like you’ve taken a trip to India and come right back!

The menu caters to diverse tastes, offering vegetarian options alongside meat-based curries, all served with a selection of wine and beer. Wheelchair accessibility ensures a welcoming experience for all guests, while reservations guarantee a seamless visit. Just 46 metres from Trishna, another Indian eatery, Cardamom is part of a culinary cluster that delights food lovers exploring Gozo’s vibrant dining scene. Travellers basing themselves nearby often pair a visit with one of the hotels in Malta close to Żebbuġ, making it an easy addition to an evening out.