Mamounia
International restaurant · Sliema, Malta
Tucked away at 163 Triq Ix - Xatt in the heart of Sliema, Mamounia has earned its reputation as a local gem, consistently praised for its warm hospitality and thoughtfully crafted dishes. The restaurant’s charm lies in its ability to blend a relaxed atmosphere with the kind of culinary precision usually reserved for more formal establishments. As Robert Cole put it, "A pleasant surprise. The braised rabbit was out standing. Casual atmosphere, but food was the quality of a much more expensive restaurant.
Happy hour bonus... two cocktails for the price of one!"
Diners can explore a menu that celebrates Mediterranean flavours, with standout options like the braised rabbit and a vibrant fish sharing platter served on a three-tiered stand. Priced at ££, it offers excellent value, with most mains falling between €15-30. The space is welcoming and accessible, making it a versatile choice for breakfast, lunch, or dinner.
Conveniently located just 26 metres from Dal Siciliano, Mamounia is perfect for those exploring Sliema’s dining scene. With daily hours from 8:00 AM to 11:00 PM, it caters to early risers and late-night diners alike. Reservations are recommended, and the restaurant also offers takeaway and delivery options for those preferring to enjoy their meal at home.
What Diners Say
"A pleasant surprise. The braised rabbit was out standing. Casual atmosphere, but food was the quality of a much more expensive restaurant. Happy hour bonus... two cocktails for the price of one! Ram, the waiter was especially pleasant and helpful."
— Robert Cole · a week ago · via Google
"We had the fish sharing platter and it was absolutely delicious, it was brought out on a three tier plate stack, a bit like and afternoon tea, but with mussels, prawns, octopus, squid and a small bowl of fries. The service was quick and staff friendly. It was also a busy place so you may have to wai..."
— Chrissie Lee · 2 months ago · via Google
"We had an absolutely delicious meal! We had dolmades and feta saganaki and for mains Greek salad with extra chicken gyros, soutzoukakia (Greek style meatballs) tagiatelle with prawns, zucchini and prawn bisque. I definitely recommend this place and the service was exceptional. Also, we had delicious..."
— Dorota Jaśniewicz · a month ago · via Google
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Menu prices and opening hours are correct as of July 2026 and are subject to change. Always confirm directly with the restaurant before visiting.
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