Dimitri

Tucked away at 339 St Paul St in Valletta, Dimitri offers a Mediterranean dining experience that has earned a loyal following. The restaurant’s intimate setting and personalised service create a memorable atmosphere for those seeking a quiet meal. Guests often praise the chef’s attention to detail and the thoughtfully crafted menu. As Vanessa P put it, "On arrival we were greeted by the chef Dimitri. It was a personal dining experience which was nice. We attended for a weekday lunch so there was only one other patron; so it was quiet and relaxing."

The menu at Dimitri features local specialities such as octopus squid ink pasta and fried rabbit, alongside international favourites like mushroom and chorizo pasta. With a price estimate of €15-30 per head, it represents excellent value for the quality on offer. The restaurant is also known for its accommodating approach, happily adjusting dishes to suit dietary preferences.

Dimitri is open for both lunch and dinner, making it a versatile choice for visitors exploring Valletta. The nearest dining option is Anglo Maltese Bistro Bar, just 92 metres away, though Dimitri’s unique charm ensures it stands apart. Reservations are recommended to secure a table at this popular spot. Travellers basing themselves nearby often pair a visit with one of the hotels in Malta close to Valletta, making it an easy addition to an evening out.